So, after my foie gras feast it's safe to say that I am no longer living la vegan loco.
There were times during my diet when it was hard being a vegan - like when The Herbal Remedy Wife kept insisting that we go out to Mexican restaurants where everything is smothered in cheese and nothing, absolutely nothing, is vegan.
But overall being a vegan
wasn't nearly as difficult as I thought it would be. However, while being a
vegan wasn't tough it did require a lot of effort. I had to constantly think about what I was going to eat each day and I had to plan
accordingly. It's not necessarily a bad thing to give serious thought to your
daily diet, but being vegan forces you to become obsessed with your diet and
I've got other stuff to worry about - like my fantasy football draft.
I understand and appreciate all
the arguments in support of a vegan lifestyle: it's good for the
environment, it's good for your health, it's a proper allocation of food
resources, it saves the lives of animals, etc. I think all of these arguments
have some degree of merit, but what I am personally concerned with the most is
the issue of health.
I embarked on this 21-day
challenge to see if a vegan diet made me feel healthier - and it didn't.
Within a few days of starting
the diet I felt weak, mentally sluggish, and had circulation problems in my
hands. All of these things I attributed to some type of deficiency in
either vitamin B12, protein and/or omega-3 fatty acids.
I know that all vegans reading
this right now are mounting their best arguments about how healthy a vegan diet
is. Well, save it, because I don't think it's healthy - at least not for me.
You know what I think is healthy - a well balanced diet. And there isn't
anything well balanced about being a vegan. People in Japan have the longest
life expectancy rate and they are not vegan. In fact, the Japanese are the biggest
consumers per capita of fish in the world.
If I am correct in my assumption
that the vegan diet resulted in nutritional deficiencies for me, that means it
boils down this - am I willing to compromise my personal health for the other social
benefits of veganism? Should I make sacrifices in my health to save the lives of
animals? Should I make sacrifices in my health for the very, very
minimal (statistically insignificant) benefit to the environment? If I choose
ME then am I selfish?
Well, I
guess I’m selfish. At the end of the day I am picking ME. I don't feel bad
about it.
However,
I am going to draw some arbitrary lines in my diet. For example, I am
going to continue to avoid red meat, but I am adding seafood back to my diet,
because I need to get the protein I've been missing. I am also going back
to a bit of dairy - like cream in my coffee, because it taste good and soy
makes me fart. But I am going to try to go with organic dairy as much as
possible.
And to all the vegans out there
- I do admire your commitment to what you believe in. You have my proxy to save the planet. But the vegan lifestyle
just isn't for me. The truth is I am just too much of a foodie to be a
vegan.